Restaurant concept development (part 2)
The quality and level of products and dishes depend on suppliers, cooking technology, and professionalism of the catering department. Working with regular suppliers has its advantages: discounts for bulk purchases,…

Continue reading →

Restaurant concept development (part 1)
Developing the concept of a restaurant institution When developing a restaurant concept, you should clearly understand which restaurant the owner wants to have and for whom he wants to open…

Continue reading →

Four tips for choosing an ice maker
Surely one of the most essential components of your professional kitchen is an ice machine. Enterprises of any type, from hotels and restaurants to schools, use ice machines, but when…

Continue reading →

Four tips for choosing an ice maker

Surely one of the most essential components of your professional kitchen is an ice machine. Enterprises of any type, from hotels and restaurants to schools, use ice machines, but when it comes to shopping, you start to ask many questions. If you have never bought an ice maker, you may not know which ice maker will serve you for a long time and efficiently. Here are some tips to help you get the right ice machine.

Calculate daily ice consumption
Are you a small business that offers “fast food,” such as a bakery or coffee shop? You may not have to buy a large ice machine to meet your daily needs. However, if you run a large dining establishment such as a restaurant, you will need an ice machine that can produce the amount of ice you need in a fairly short time. Before buying any lbdogenerator, familiarize yourself with the average daily ice consumption in your establishment and select the appropriate model.

Choose the model that suits your business.
There are many different types of ice machines on the market, ranging from stand-alone machines to small ice machines. It is up to you which option you choose and which ice maker will more closely match your establishment. You need to make sure that you choose a machine that is easy to operate and that fits comfortably in the allocated space.

Think about how you will use it
How do you want your ice machine to work? Perhaps your main goal is to cool drinks for your visitors? Surely you do not prefer traditional cubes, and for this you need a machine that can offer crushed ice for the convenience of the patient. Will you use an ice maker, for example, when serving meals? In this case, you need a machine that produces ice flakes, which are ideal for serving meals. Moreover, ice makers also have many other functions, so think about its use very carefully.

Choose the right type of system for your ice machine
Some ice machines come with storage options, while others may also distribute water. Do you have a need not only for a machine that releases ice? If so, you should consider each option that interests you. Do you want a water-cooled or heat-cooled system for your ice maker? You must know the answers to these questions before making a purchase.

When you have an ice machine, you will quickly realize how important the ice machine is to your business. Once you have decided on these factors, measure the space in which you want your ice machine to be, and select the appropriate option for your establishment.

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