Our choice is Japan. Japanese restaurants in Moscow
Benihana is an international restaurant chain invented by a Japanese actor-chef. The concept of these institutions “food as entertainment” did not immediately take root in Moscow. Only recently, Rosinter Restaurants…

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The best burger cooking equipment
Are you thinking about opening a burger? Today, burgers are more popular than ever, and many novice restaurateurs decide to open a burger, hoping to become the next Red Robin…

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What to think about when choosing an industrial refrigerator
Of course, that an industrial refrigerated cabinet is one of the most important items of restaurant equipment. When choosing a refrigerator for a restaurant, there is a line of brands,…

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Our choice is Japan. Japanese restaurants in Moscow

Benihana is an international restaurant chain invented by a Japanese actor-chef. The concept of these institutions “food as entertainment” did not immediately take root in Moscow. Only recently, Rosinter Restaurants decided for the second time to try opening the Benihanu in the Izvestia building. But this time, five other players connected: Planet Sushi, Il Patio, 1, 2, 3 cafes, Moka-Loka cafeteria, Rostiks KFC. The halls of these restaurants are intertwined and intersect. In Benihan, visitors sit around tables, in the center of which are teppany plates, at which cooks prepare. The cook prepares for all guests at the same time and at the same time jokes all the time, which the children especially like. The menu has a lot of fresh fish and seafood, as well as noodles and rice and vegetables with herbs. This restaurant is well suited for family gatherings. Continue reading

Culinary School as a Business
The business in the field of educational services is becoming more and more popular: early development schools for children, language courses, drawing schools for children and adults, etc. The number…

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The best burger cooking equipment
Are you thinking about opening a burger? Today, burgers are more popular than ever, and many novice restaurateurs decide to open a burger, hoping to become the next Red Robin…

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Organization of the restaurant's kitchen: Right questions
The decision to open a restaurant raises a whole range of issues that need to be addressed to a novice restaurateur. Restaurant concept, food expenses, menu content, room design, staffing…

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5 chips for a summer cafe
1. Service In summer, there is not enough visual control. A good way to grow in the eyes of guests is to make sure that they do not have to…

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